Potato Top Pie 240g
This one’s so fully loaded with flavoursome, lean Angus beef that we have to put a big fluffy mountain of mashed spud on top to hold it all in.
Nutritional Information
Servings Per Package: 1
Serving Size: 240g
| Average Serving Size | Average Quantity per 100g | |
|---|---|---|
| Energy | 1760 kJ | 734 kJ |
| Protein | 15.5 g | 6.4 g |
| Fat, total | 17.4 g | 7.2 g |
| – Saturated | 9.6 g | 4 g |
| Carbohydrates | 48.9 g | 20.4 g |
| – Sugars | 2.2 g | 0.9 g |
| Sodium | 763 mg | 318 mg |
*Based on average adult diet of 8700 kJ.
Ingredients
Potato Top (45%): Potato (82% of top) (Potato Flakes (Sulphites), Water), Cream (Thickener (401)) (Milk), Thickener (1442), Salt, Milk Powder (Soy), Cheese Powder (Milk), Stabiliser (464), Natural Flavour (Milk), White Pepper.
Filling (27.5%): Beef (49% of filling), Water, Thickener (1422), Tomato Paste, Beef Stock, Onion, Mince Seasoning, Worcestershire Sauce, Caramel Colour (150c). Pastry (27.5%): Wheat Flour, Water Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifier (471, 322) (Soy), Acidity Regulator (500, 330), Antioxidant (307b) (Soy), Natural Colour (160a), Flavour (Milk)), Salt.
Filling (27.5%): Beef (49% of filling), Water, Thickener (1422), Tomato Paste, Beef Stock, Onion, Mince Seasoning, Worcestershire Sauce, Caramel Colour (150c). Pastry (27.5%): Wheat Flour, Water Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifier (471, 322) (Soy), Acidity Regulator (500, 330), Antioxidant (307b) (Soy), Natural Colour (160a), Flavour (Milk)), Salt.
Allergens
Contains: Wheat, Gluten, Soy, Milk.
Instructions
Air fryer: Preheated to 180°C. Remove thawed pie from packaging and place pie into the centre of preheated air fryer. Air fry for 16 minutes#.
Oven: Preheated to 180°C. Remove thawed pie from packaging and place pie in centre of oven. Ready to eat in 25-30 minutes.
Microwave: Remove thawed pie from packaging and place pie in centre of microwave. Heat on high for 2 ½ – 3 minutes*. Stand for 2 minutes before consuming.
CAUTION: FILLING MAY BE HOT.
All instructions are a guide only as air fryers, ovens and microwaves may vary. #based on an 1,800-watts air fryer, *based on a 1,000-watt microwave.
Oven: Preheated to 180°C. Remove thawed pie from packaging and place pie in centre of oven. Ready to eat in 25-30 minutes.
Microwave: Remove thawed pie from packaging and place pie in centre of microwave. Heat on high for 2 ½ – 3 minutes*. Stand for 2 minutes before consuming.
CAUTION: FILLING MAY BE HOT.
All instructions are a guide only as air fryers, ovens and microwaves may vary. #based on an 1,800-watts air fryer, *based on a 1,000-watt microwave.
This product will remain at its best until the frozen “use by” date, if stored frozen (-18° C). Once thawed, use immediately and DO NOT REFREEZE.
