Prime Steak
Brimming with chunks of lean beef, slow cooked in rich beef stock, herbs and spices – to keep taste buds and tums happy as Larry.
Nutritional Information
Servings Per Package: 1 Pie
Serving Size: 200g (1 Pie)
| Average Serving Size | Average Quantity Per 100 G | |
|---|---|---|
| Energy | 1980 kJ | 989 kJ |
| Protein | 17.6 g | 8.8 g |
| Fat – total | 23.9 g | 11.9 g |
| – saturated | 13.5 g | 6.7 g |
| Carbohydrates – total | 46.2 g | 23.1 g |
| – sugars | 1.2 g | 0.6 g |
| Sodium | 616 mg | 308 mg |
Ingredients
Pastry (52%): Wheat Flour, Water, Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifier (471, 322) (soy), Acidity Regulator (500, 330), Antioxidant (307b) (soy), Natural Colour (160a), Flavour (milk)), Breadcrumbs (wheat), Paprika, Salt, Glaze (1400, 160a).
Filling (48%): Beef (49%), Water, Thickener (1422), Beef Stock (Natural Flavours), Onion, Steak Seasoning, Caramel Colour (150c), Worcestershire Sauce.
Allergens
Contains: Wheat, Gluten, Soy, Milk.
May contain traces of: Egg and Sulphites.
Instructions
Defrost before heating.
Oven (recommended)
- Pre-heat oven to 180°C.
- Cook pie in oven for 20 minutes or until cooked through.
Microwave:
- Place the pie centre of the microwave.
- 1100w = 75 secs.
- 750w = 120 secs.
Store at or below -18°C for a maximum of 12 months from date of manufacture.
Defrost thoroughly in the refrigerator and use within 14 days.
Heat using relevant spec instructions. Do not refreeze.
